18

Studies on the Sardine Meal. IV

Year:
1938
File:
PDF, 184 KB
1938
26

On the Points of “Sardine Cake” Manufacture

Year:
1937
Language:
english
File:
PDF, 114 KB
english, 1937
34

On the Salt-Curing of Srdine

Year:
1937
File:
PDF, 202 KB
1937